科研成果 |
近五年论文： （1）Zhang, K.; Zhang, W.; Kong, Y.; Wang, S.; Yao, B.; Wang, Y.; Wang, Z. Truxillic calcium supramolecular skeleton fortified pH responsive and biodegradable alginate hydrogel films promoting fruit preservation. Int. J. Biol. Macromol. 2025, 287, 138423. （一区7.7） （2）Dong, Y.; Wang, Y.; Zhang, M.; Gao, M.; Wang, S.; Wang, Y.; Wang, Z. Electrostatic induced Rana chensinensis ovum protein isolates/xanthan gum complex particles stabilized HIPPE for β-carotene loading and dysphagia. Food Chem. 2025, 143520. (一区8.5) （3）Ruan, P.; Zhang, K.; Zhang, W.; Kong, Y.; Zhou, Y.; Yao, B.; Wang, Y.; Wang, Z. Polyphenolic truxillic acid crosslinked sodium alginate film with notable antimicrobial and biodegradable properties for food packaging. Int. J. Biol. Macromol. 2024, 279, 135184.（一区7.7） （4）Zhang, K.; Zhang, W.; Ruan, P.; Zhou, Y.; Yao, B.; Wang, Y.; Wang, Z. Fabrication and characterization of truxillic alginate bioplastic with decent antibacterial, antioxidant and degradability properties in food packaging. Materials Today Communications 2024, 41, 111022. （三区） （5）Wang, Z.; Liu, Y.; Zhou, Y.; Wang, S.; Xu, X.; Fan, X.; Chen, M.; Yang, Y.; Wang, Z.; Wang, Y. Integrated strategy for anti-fatigue markers screening of gonads of Rana temporaria chensinensis David based on comprehensive chemical analysis and in vivo activity. Journal of Functional Foods 2023, 107, 105680.（二区） （6）Wang, Z.; Zhou, Y.; Ruan, P.; Wang, S.; Zhang, C.; Wang, Z.; Wang, Y. Impact of breeding environments on the fatty acid composition of Rana chensinensis ovum from Changbai Mountain based on UPLC-Q-TOF-MS analysis. Journal of Food Composition and Analysis 2023, 105599.（二区） （7）Wang, Y.; Li, N.; Gan, Y.; Zhang, C.; Wang, S.; Wang, Z.; Wang, Z. Waste Utilization: Physicochemical characteristics, stability and applications of emulsified Rana chensinensis ovum oil with waste extracts. Food Chemistry: X 2022, 15, 100436. （一区6.1） （8）Li, N.; Wang, Y.; Gan, Y.; Wang, S.; Wang, Z.; Zhang, C.; Wang, Z. Physicochemical and functional properties of protein isolate recovered from Rana chensinensis ovum based on different drying techniques. Food Chem. 2022, 396, 133632.（一区8.5） |
